Keeping you updated on Food Planet developments – as they unfold
The news flow about Food Planet issues is most often dark, exposing the current food system’s many inadequacies and malfunctions, and linking them to climate change, decaying living environments and decreasing biodiversity.
But all is not doom and gloom; it’s vital to spot the good news and identify the people, projects, and ideas that may be part of turning
In this section, we also invite people in our network to express their opinions on food system-related issues, successively turning News & Views into a mission-driven discussion platform exploring how we can save the Food Planet.
A gastronomic take on sustainable food research
Deciding what to eat can be daunting. Let alone whether…Read more about this
Is weather management on a major scale the way to go?
Annually, 75 billion tons of fertile soil are lost to…Read more about this
Paving the way for more pollinators
Despite being made of concrete and stone, metropolitan areas are…Read more about this
Can we feed humanity and save the planet with edible microbes?
Edible microbes such as bacteria, yeasts, filamentous fungi, and microscopic…Read more about this
Low-methane food can speed up planetary recovery
We’ve entered a decade-long race to prevent global temperatures from…Read more about this
381 Thanks for Hunting for Sustainable Food Projects with Us!
Just 4 months ago, we asked for your help to…Read more about this
The pandemic is served!
The COVID-19 pandemic has focused our attention on food safety…Read more about this
UPDATED REPORT: Managing the Food System’s Main Asset - Land
In this updated Food Planet Prize report, Dr. Afton Halloran…Read more about this
California Farming - An Inferno Rising
Wildfire season has officially started in the Golden State. Water…Read more about this
Microplastics: A Macro Threat to the Food Planet
Images of turtles entangled in plastic often hit the headlines.…Read more about this
Food matters to all the UN global goals
What do the United Nations Sustainable Development Goals have to…Read more about this
Humans are driving one million species to extinction, and agriculture is one of the major culprits
Over millions of years, the Earth gave us a truly…Read more about this
Latest tweets from @FoodPlanetPrize
One of the good news from this week's #IUCN is that tuna stocks are recovering. A tap in the back for those fighting #overfishing and fostering #biodiversity. Conservation enabling #sustainable #bluefoods https://t.co/r0nnObdzWaRead on Twitter
- Read on Twitter
As vaccination rates increase, many countries are lifting #COVID19 restrictions. But protecting #nature, and keeping a safe distance between #wildlife and us remains of utmost importance to prevent #foodborne diseases and #pandemics. https://t.co/uvwWVPDFGTRead on Twitter
Interest in culinary arts and #terroirs can improve environmental #stewardship says @linegordon in the 1st in a series of articles documenting her #research for the Curt Bergfors Professorship in Sustainable Food Systems https://t.co/lsLkzxFrpy #backtoschool #goodfood #rentréeRead on Twitter